DAIRY FREE/VEGAN FLAVORS
Plum Rum Ball
Warming cinnamon and WH Distillery Rum infuse this oat milk base dotted with Mexican Plum and Texas Tangerine dark chocolate truffles. (vegan)
No Egg 'Nog'
Warm spices of nutmeg and cinnamon perfectly complement the deep flavor of Still Austin Bourbon in this coconut ice cream. (vegan)
Dark chocolate coconut milk ice cream with rich chocolate sauce swirling throughout. (vegan)